If your business produces, distributes, prepares or sells food or drink, it's likely to be classed as a food business and you'll need to meet Victoria's strict food business registration requirements. Here are some key tools and resources to make your job easier.
Step-by-step guides, fact sheets, booklets, web pages, business seminars, workshops and events.
The most popular questions about starting a food business.
- If I only sell pre-packaged low risk food or drink, does my premises need to be registered?
- What do I need to cook, sell or serve food on the footpath?
- What is a Food Safety Program and where can I get help to write it?
- Where can I send Food Safety Supervisors and other staff to get training?
Not sure where to start? These services can help!
This information is provided by www.business.vic.gov.au